A widow at fifty-three, Bea knows she must accept that she will be alone forever. She buries her grief in hard work, and soon the deli she runs in Surry Hills has a reputation for the best carrot cake in Sydney.
But then an email from a cafe-owner in Edinburgh leads her to take a trip to Scotland in the depths of winter. There, transported by the twinkling lights and falling snow of a traditional Christmas, Bea is drawn back to a secret past – and a secret love – that she has long ago tried to forget…
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